The fast casual restaurant industry is expected to generate $246.7 billion in food and beverage sales in 2019, and there’s many reasons business is booming. From the high-quality food to the limited-service, fast casual restaurants are a concept that consumers have loved for over ten years.

During that time, fast casual franchisees enjoyed the simple operations and solid growth. The industry boasts a lean business model and quick ramp up times that are attractive to any business mind.

However, if you are a fast casual franchisee looking to add something a bit different to your portfolio, here’s why investing in the full-service restaurant space with Angry Crab Shack is the perfect move to make.

1. Take Advantage of a Booming Business

It’s no secret that seafood’s popularity is on the rise. Not only is seafood on the rise, but also the movement of food fusion, or the blending of different ethnic culinary cultures.

As an Angry Crab Shack franchise owner, you can capitalize on both of these trends. Our Asian Cajun seafood boil is what makes Angry Crab Shack unique. We serve our delicious boiled seafood in a bag mixed with our signature spices and allow our guests to dive in and tackle their meal however they wish.

Angry Crab Shack seafood boilNot only is our menu on trend, but so is our atmosphere. Most diners now seek out an experience with their meals. When our guests walk into an Angry Crab Shack, that’s exactly what they get. Our boisterous restaurants are perfect for families looking for a fun dining experience, coworkers grabbing a drink after work and friends watching football on the weekends.

2. Familiar Operations

One of the benefits of running a fast casual restaurant is the operations. By promoting a culture of teamwork, Angry Crab Shack is able to give guests outstanding service without increasing its labor.

At Angry Crab Shack, our simple operations do the same for our franchise owners. By streamlining our menu offerings and working with an efficient kitchen, we’re able to cut down on any unneeded complications and costs that can often get in the way of profit for larger restaurants. Angry Crab Shack’s familiar operations will be an easy transition for any interested franchise owner coming from a fast casual background.

Simple Operations at Angry Crab Shack3. Strong ROI

As with any business, the bottom line comes down to numbers. When building a franchise portfolio, we know how important a healthy ROI is to investors, and that’s why our business model is designed to produce consistent, strong ROI for our franchise owners.

Starting with our low initial investment costs, our intention is to help you become a successful Angry Crab Shack owner as soon as possible. We cut unnecessary fees down with smart second generation site selection, which ensures our franchise owners save money on overhead costs, such as bringing a building up to code, zoning permits and a correct kitchen build-out.

If you are a fast casual franchisee looking to expand your portfolio, Angry Crab Shack presents the perfect opportunity to capitalize on a booming market by opening your own seafood franchise.

Do you want to add a growing full-service concept to your franchise portfolio? Contact us today!

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