Franchising Archives - Angry Crab Franchise Opportunity

Franchising

5 Things to Look for In a Franchising Opportunity in 2023

With a new year comes new opportunities. If you’re looking to start a business in 2023, franchising offers you a streamlined, reliable way to break into your desired industry. According to a recent report, the average success rate of a franchise is 90%, compared to 15% for non-franchised businesses. From…

adminFebruary 22, 2023

Franchising

Angry Crab Shack Announces First Franchise Outside U.S.

Source: FSR Magazine Publish Date: December 14, 2022 Angry Crab Shack, a leading full-service restaurant specializing in seafood boils with bold Asian-Cajun flavors, has announced its first restaurant franchise signing and opening outside of the United States. The restaurant opening is slated for late Q1 of 2023 in the United…

hotdishDecember 19, 2022

About Angry Crab Franchising Operations

How Angry Crab Shack Is Setting Themselves Up for Smooth Sailing Ahead

It has been a year of growth for Angry Crab Shack, but their Asian Cajun seafood franchise is just getting started. As the brand continues to expand throughout the U.S., the corporate team is working hard to ensure resiliency and success for all franchise partners. From implementing efficient training programs,…

Daniel O'DonnellSeptember 29, 2022

About Angry Crab Franchising

By Families, for Families: 4 Ways Angry Crab Shack Offers a Fun and Unique Family Experience

Did you know August is National Family Fun Month? At Angry Crab Shack, family always comes first! From those who work at their restaurants to the guests who walk through their doors, Angry Crab Shack offers a dining experience where families can chow down on their famous seafood boil, featuring…

Daniel O'DonnellAugust 30, 2022

About Angry Crab Franchising

Everything You Need To Know About Opening an Angry Crab Shack

So you’re looking to become a franchise owner, but you’re not sure where to start. It can seem like a long and intimidating process, but having a strong support system behind you is the key to success. As a franchise system with simplified operations, a high Return on Investment, affordable…

Daniel O'DonnellJuly 27, 2022

Featured Franchising Industry Trends

Why Now is the Time to Tap Into the $253 Billion Seafood Industry

When it comes to opening a business, one of the most important things to consider is the demand for your products or services. Combining in-demand products with a unique concept is the recipe to success for those interested in the restaurant industry. Angry Crab Shack knows all about that, capitalizing…

Daniel O'DonnellMarch 31, 2022

About Angry Crab Franchising Industry Trends Operations

How Angry Crab Shack is paving the Way for Experiential Dining in 2022

The restaurant industry has had to shift more in the past two years than it has in a whole decade. This is largely due to up-and-coming trends taking the industry by storm. Some trends—such as takeout dining options, international flavors, customizable menu options and community service—will only continue to grow.…

Daniel O'DonnellMarch 24, 2022

About Angry Crab Featured Franchising Operations

Angry Crab Shack Celebrating a Successful 2021 and Looking Ahead to 2022

2021 marked another successful year for Angry Crab Shack, an emerging, national casual dine-in brand. Posting significant achievements in new units and average unit volume, Angry Crab Shack continued expanding and improving operations while adapting to an ever-changing restaurant and economic landscape. These accomplishments, along with Angry Crab Shack’s unique…

Daniel O'DonnellJanuary 18, 2022

Featured Franchising

Boosted Sales Means Boosted Philanthropy at Angry Crab Shack

Published by Phoenix Business Journal By Andy Blye – Reporter, Phoenix Business Journal Nov. 19, 2021 2021 ACE Community Impact winner is Angry Crab Shack Angry Crab Shack, a Mesa-based chain of seafood restaurants, was one of the many hospitality businesses to take a big hit during the Covid-19 pandemic as…

hotdishDecember 6, 2021

Franchising

Targeting New Markets for Aggressive Franchise Growth

Angry Crab Shack is cooking up a recipe for nationwide success as one of the hottest brands in franchising. With average annual sales volume exceeding $3.1 million* and proven profitability, the leading full-service restaurant chain—specializing in seafood and boils with bold Asian-Cajun flavors—remains growth-focused and on the fast track to…

hotdishOctober 12, 2021