Skip to main content
Category

Operations

Operations

Here’s What Angry Crab Shack’s Training System Looks Like

Updated: January 2, 2024 Angry Crab Shack is committed to low costs and high ROI. We’re also committed to creating a successful and fun business for our franchise owners. We know all of that isn’t possible without laying the proper groundwork, which makes franchise owner training a high priority. Franchise…
February 11, 2023
Henderson Location
About Angry CrabFeaturedFranchisingOperations

Angry Crab Shack Celebrating a Successful 2023 and Looking Ahead to 2024

Updated: January 2, 2024 2021 marked another successful year for Angry Crab Shack, an emerging, national casual dine-in brand. Posting significant achievements in new units and average unit volume, Angry Crab Shack continued expanding and improving operations while adapting to an ever-changing restaurant and economic landscape. These accomplishments, along with…
January 18, 2022
Angry Crab Shack crawfish boil
About Angry CrabFeaturedFranchisingIndustry TrendsOperations

Angry Crab Shack Donates More Than 150K Amid Pandemic; Anticipates Impressive 2020 Performance

Beloved Arizona-based Seafood Restaurant Presented Checks to Phoenix Children’s Hospital, Arizona Housing Coalition and Several Area Food Banks During First Half of Year Even amid a pandemic, Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves. The leading full-service Asian-Cajun seafood restaurant continues to set…
October 8, 2020
Angry Crab Shack location
Operations

Operating a Franchise in the Midst of COVID-19

Operating a restaurant franchise in the midst of a global pandemic represents very unique challenges for guests, franchise owners and their employees. Angry Crab Shack has not allowed this crisis to deprive its guests of the unique seafood they desire, negatively impact the fortunes of its franchise owners and employees,…
August 18, 2020