About Angry Crab Archives - Page 3 of 7 - Angry Crab Franchise Opportunity

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Angry Crab Shack Opens Newest Restaurant Just Outside Las Vegas; New Location Marks Major Growth Milestone for the Arizona-Based Franchise

Local Couple to Bring Unique Seafood Boil Cuisine to Henderson, Fueling Further Development Throughout the State Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors that are unique to the brand and irresistible to guests, has announced its latest restaurant opening slated for…

hotdishJanuary 19, 2021

About Angry Crab Featured Franchising Industry Trends Operations

Angry Crab Shack Donates More Than 150K Amid Pandemic; Anticipates Impressive 2020 Performance

Beloved Arizona-based Seafood Restaurant Presented Checks to Phoenix Children’s Hospital, Arizona Housing Coalition and Several Area Food Banks During First Half of Year Even amid a pandemic, Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves. The leading full-service Asian-Cajun seafood restaurant continues to set…

hotdishOctober 8, 2020

About Angry Crab Featured Franchising Industry Trends Operations

When Its Doors Shut, Opportunity Opened For Angry Crab Shack

How the seafood chain used the pandemic to improve its operations Angry Crab Shack didn’t waste its quarantine. The 12-unit seafood chain instead used that time to upgrade its menu, packaging, training program and more. Sloane Emden was employed as the general manager of an Angry Crab Shack in Phoenix…

hotdishAugust 12, 2020

About Angry Crab Featured Franchising Operations

Angry Crab Shack ramps up expansion in 2020

Angry Crab Shack, a restaurant specializing in seafood and boils with Asian and Cajun flavors, announced it’s adding more locations to the metro Phoenix culinary scene with the first stores opening in summer in Laveen and San Tan Queen Creek. The full-service Cajun restaurant is on pace to expand its local, national…

Jenna MarkowskiJuly 14, 2020

About Angry Crab Featured Franchise Owners Franchising

How To Get Your Claws On A Hot Fast-Casual Seafood Concept – Angry Crab Shack

Angry Crab Shack multi-unit Franchise Owner Lincoln Kennedy knows all about the value of teamwork and corporate office support as a strategy for sustained success. The former NFL offensive tackle, and first-round draft pick, brings the same passion and positive mindset to his franchise game as the hands-on owner of…

Jenna MarkowskiJuly 6, 2020

About Angry Crab Featured Franchising Operations

Forward-Thinking Leadership Nets Long-Term Success.

In uncertain times, brands need to innovate and adapt to survive. At Angry Crab Shack, our mission has always been to take great care of our Franchise Owners as well as our guests, and the forward-thinking leadership that has made us one of the nation’s most innovative franchises has also…

Jenna MarkowskiJune 1, 2020

About Angry Crab Franchising

Angry Crab Shack Breaks Records in 2019, Plans to Build on Momentum in 2020

2019 was a record-breaking year for Angry Crab Shack franchise growth, financial performance and charitable giving. Among our year of milestones, we reached $20 million in corporate sales, donated more than $145,000 to Arizona-based charities and signed our first franchise agreements outside of our home state of Arizona. As our…

Jenna MarkowskiJanuary 7, 2020

Angry Crab Arizona Veteran StandDown Alliance

About Angry Crab

How Angry Crab Shack Gives Back to Our Nation’s Veterans

At Angry Crab Shack, we take care of the people who take care of us. We donate thousands of dollars to programs aimed at helping our military veterans every year, through our partnership with the Arizona Veterans Stand Down Alliance and other organizations. As an Angry Crab Shack franchise owner,…

Jenna MarkowskiNovember 5, 2019

About Angry Crab

High Quality Seafood Sets Angry Crab Shack Apart From the Competition

The seafood franchise industry varies greatly in quality. From cheap fast food to high-end, upscale fine-dining, seafood franchises come in all shapes and sizes. An average-income family looking for an affordable but high quality seafood restaurant may struggle to find one, depending on their location. It can be difficult to…

Jenna MarkowskiJuly 9, 2019

About Angry Crab Industry Trends

Why Angry Crab Shack is Set Up for Success for the Summer Seafood Spike

Summer means seafood. With crab and crawfish season in full swing, summer marks an annual spike for the industry. For Angry Crab Shack franchise owners, that means a busy restaurant. The summer season is underway, and Angry Crab Shack’s unique approach to seafood has franchise owners poised for profits. Here’s…

Jenna MarkowskiJune 25, 2019