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FeaturedFranchising

Next-Gen Brands: Angry Crab Shack Forges Ahead

THE BRAND IS KEEPING ITS GOALS IN SIGHT. Despite the challenges over the past year, Angry Crab Shack remains committed to hitting the 100-unit mark; the brand just pushed back its deadline two years to 2025. That confidence stems from a strong brand identity that distinguishes the Arizona-based chain from…
April 16, 2021
Angry Crab Shack Opens Newest Restaurant Just Outside Las Vegas New Location Marks Major Growth Milestone for the Arizona Based Franchise 768x512 1
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Angry Crab Shack Opens Newest Restaurant Just Outside Las Vegas; New Location Marks Major Growth Milestone for the Arizona-Based Franchise

Local Couple to Bring Unique Seafood Boil Cuisine to Henderson, Fueling Further Development Throughout the State Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors that are unique to the brand and irresistible to guests, has announced its latest restaurant opening slated for…
January 19, 2021
Angry Crab Shack crawfish boil
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Angry Crab Shack Donates More Than 150K Amid Pandemic; Anticipates Impressive 2020 Performance

Beloved Arizona-based Seafood Restaurant Presented Checks to Phoenix Children’s Hospital, Arizona Housing Coalition and Several Area Food Banks During First Half of Year Even amid a pandemic, Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves. The leading full-service Asian-Cajun seafood restaurant continues to set…
October 8, 2020
Angry Crab Shack location
Operations

Operating a Franchise in the Midst of COVID-19

Operating a restaurant franchise in the midst of a global pandemic represents very unique challenges for guests, franchise owners and their employees. Angry Crab Shack has not allowed this crisis to deprive its guests of the unique seafood they desire, negatively impact the fortunes of its franchise owners and employees,…
August 18, 2020